Thanksgiving Wines

A racy blend from different vineyard plots with an average vine age of 30-years-old. Stainless steel fermented. This boasts savory acidity and mouthfuls of spice, flint, and lime. It’s seriously delicious with white pizza... Read More

The Ca' La Bionda Valpolicella has a beautiful perfume of strawberries and cherries. The palate is juicy and succulent with gently ripe, silky red fruits notes. Bright and sleek energy on the palate with freshness and structure.... Read More

Ripe red berries are laced with hints of schist from the soil, expanding through a soft finish of well-integrated tannins. Clean and buoyant, it has the guts to stand up to most foods.

Black cherry, rose, wild thyme, vanilla, and baking spice create an alluring bouquet. The palate is focused and dark, with grippy tannins and layers of clove and oak spice. Though richly textured, this wine remains tightly wound... Read More

Here we have the quintessential Italian table wine. Generous red berries, smooth tannin, bright finish. Organic farming, spontaneous fermentation, no fining or filtering, low sulfur additions.

With ripe pear, honey and citrus on the nose, this wine opens lush and juicy with white peach, lemon curd and honeydew melon leading to an elegant finish of lemongrass and slate.

Generous aromas of nutmeg, orange, and ripe cranberry along with notes of jasmine, cherry, and boysenberry. The flavors remain true to type and are matched with subtle oak spice upon taste. With modest acidity and complex tannins,... Read More

The aromas pop, with notes of grated ginger, flower, rose and pink grapefruit—classic Gewürztraminer. A medium-bodied, flavorful palate follows. Fruit flavors sail off into the distance. It's impressive. Wine Enthusiast... Read More

Grenache on Granite is one of those mystical combinations. Spain has embraced this combination, most notably in the Sierra de Gredos mountain range. Deceptively pale at first glance and wildly floral and captivating, then an intensity... Read More

Fine, lively, complex bouquet, combining the freshness of Chenin Blanc and the floral overtones of Chardonnay. Lively initial impression on the palate, with a rounded structure, and an elegant follow-through. Lovely, long aftertaste,... Read More

Lupo is an interesting throwback to the way Sangiovese was revealed a few decades ago. Fabio used older clones which yield much larger bunches of grapes than more modern clones. The result is a lighter expression of Sangiovese... Read More

This displays generous waves of ripe cherry and licorice root laced up with black tea tannins and ample iron. Showing plenty of lushness, this stays structured and poised, offering a long, taut finish, with mineral energy. Will... Read More

Scar of the Sea's Syrah Grenache is a blend of Syrah and Grenache grapes, likely a cool-climate wine from the San Luis Obispo (SLO) Coast AVA that combines the fruity and spicy notes of the two varietals. The Syrah provides... Read More